Elm Street Cask & Kitchen features Chef Jasmine Copeland's Southern-inspired food. Our full bar offers over 150 bourbons, locally brewed beers and a selection of wines. Monday-Friday you can try one of our made-from-scratch breakfast items like Buttermilk Chicken & Waffle or Biscuits & Gravy. Saturday & Sunday is a brunch you don't want to miss! Savor the Mac & Cheese Pancake with a Cowboy Coffee, or make it Brunch & Bubbles with Avocado Toast and a Mimosa Flight. Our lunch and dinner menu has delicious options like the Cowboy Chopped Salad, Meatloaf Muffins, Bourbon Braised Short Rib or the Caprese Chicken Sandwich. Our outdoor patio overlooks historic Elm Street with views of The Giant Eyeball. Come by and enjoy one of our signature cocktails!